The New Cooking School Cookbook: Fundamentals

Apple Shopping Event

Hurry and get discounts up to 20% Read more

Original price was: $50.00.Current price is: $50.00.

Add to compare

Add to wishlist

Shipping and returns

Authorities in our business will tell in no uncertain terms that Lorem Ipsum is that huge, huge no no to forswear forever. Not so fast, I'd say, there are some redeeming factors in favor of greeking text, as its use is merely the symptom of a worse problem to take into consideration.

Product care

Anyway, you still use Lorem Ipsum and rightly so, as it will always have a place in the web workers toolbox, as things happen, not always the way you like it, not always in the preferred order.

Product details

Made possible by exploring innovative molded plywood techniques, Iskos-Berlin’s Soft Edge Chair blends strong curves with extreme lightness to create a three-dimensionality not usually possible with 2-D plywood.

Description

Price: ~~$50.00~~ - $27.99
(as of Mar 30, 2025 21:11:22 UTC – Details)

Learn how to cook just about anything with this easy-to-follow cookbook for beginners—featuring 80 themed courses, 400 recipes, and 200+ kitchen hacks and skills for cooking at home!
Go to cooking school in your own kitchen! In this cookbook for beginners and experienced cooks, America’s Test Kitchen teaches you cooking basics, from poaching the perfect egg to making Italian pasta from scratch. Learn how to cook with:

• 80+ focused courses, from Pizza and Fried Rice to Fish on the Grill
• Insights on cooking techniques, key takeaways, and the food science of each course
• Demonstrations of a wide range of skills, progressing from basic to more advanced
• Easy-to-digest sections, so you can stop reading and start cooking!
• Infographic pages that dive deeper into each recipe and their ingredients

Why should you salt food at multiple stages during the cooking process? How is olive oil really produced, and why do mushrooms benefit from water when sauteing? Come learn all this and more with The New Cooking School—your ultimate guide to cooking basics and kitchen hacks for cooking at home.

From the brand

TV Cookbooks

New Releases

Healthy Eating

Equipment Cookbooks

Publisher ‏ : ‎ America’s Test Kitchen (November 16, 2021)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 680 pages
ISBN-10 ‏ : ‎ 1948703866
ISBN-13 ‏ : ‎ 978-1948703864
Item Weight ‏ : ‎ 5.15 pounds
Dimensions ‏ : ‎ 8.63 x 1.43 x 11.19 inches

Customers say

Customers find the cookbook easy to understand with clear directions and appreciate its inclusion of 400 recipes with science-based explanations. Moreover, the book provides helpful everyday tips and beautiful pictures throughout. However, the value for money receives mixed reviews, with some finding it an incredible value while others consider it a waste of money.